If you’ve ever felt joy at rubbing your thumb on a fuzzy tomato leaf and inhaling that green, earthy goodness, this beefsteak is for you.
The first time I had a carrot out of the ground, my dad yanked up a healthy handful, dunked ‘em in the rain barrel and wiped them in the grass to get *most of the dirt off. My dad, Paul, was a prolific gardener and took great pride in tending his plants and feeding his family with his harvest. He also recycled wayyy before it was cool.
So it’s only right that Paul’s Garden is served up in a re-purposed salsa jar. That was only one of the ways he loved to enjoy his tomatoes. This one’s for you, Dad! 🍅
Pairs with: bare feet, dad jokes, homemade salsa, salted radishes, jean shorts, crossword puzzles, Van Morrison
